0 min
0 min
Makes 4 servings.


0 min
0 min
Makes 4 servings.
Preheat oven to 450°F. Spray four 6-oz. custard cups or souffle dishes with cooking spray. Place on baking sheet; set aside. Mix cracker crumbs and Parmesan cheese; set aside.
Bring milk just to boil in medium saucepan on medium heat; cook 1 min. Add cream cheese; stir with wire whisk until cream cheese is completely melted and mixture is well blended. Add lobster and onions; cook 2 min. or until heated through. Spoon evenly into prepared custard cups; sprinkle with the crumb mixture.
Bake 10 min. or until crumb topping is golden brown. Serve warm.
Sweepstakes. Promotions. Offers and more. As if you needed more reasons to enjoy your favorite snack brands. Check back often for new ways to celebrate your favorite snacks in style.

Watch videos, find product info, explore promotions, and more.

By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

Ripe fresh tomatoes are layered with sweet caramelized onions, shredded Gouda cheese and RITZ Crackers to make this [...]

Chicken parm on a cracker? Yes, please! And not only is it delicious, but these chicken parmesan bites are also easy to [...]

Leftover salmon? Make delicious and smart snack bites in just 15 minutes layering the salmon on sauteed garlic spinach [...]

Looking for fun snacks to serve a bunch of teenagers? These macaroni and cheese bites are flavored like a burger with [...]