Hoagie Dip

When you need a new food idea for tailgating or the big game, pull out this fun hoagie dip recipe! All your favorite flavors are ready to dip into.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 24 servings, 2 Tbsp. dip and 11 WHEAT THINS each.

Ingredient list

3 Tbsp. drained hot pepper rings with 1 Tbsp. reserved drained liquid, divided
½ cup reduced-fat mayonnaise
1 Tbsp. dried oregano leaves
½ cup chopped tomatoes, divided
1½ cups shredded iceberg lettuce
½ cup chopped deli-style oven roasted chicken breast
½ cup chopped deli Black Forest ham
⅓ cup chopped pepperoni slices
⅓ cup chopped thin provolone cheese slices
⅓ cup chopped onions
WHEAT THINS Big Snacks

Directions

Chop enough of the peppers to measure 2 Tbsp. Place chopped peppers in small bowl. Add reserved pepper liquid, mayonnaise and oregano; mix well.

Reserve remaining pepper rings and 1 Tbsp. chopped tomatoes for later use. Combine remaining tomatoes with all remaining ingredients except WHEAT THINS in large bowl. Add mayonnaise mixture; mix until combined. Spoon into serving bowl.

Spoon reserved tomatoes onto center of dip; surround with reserved pepper rings. Refrigerate 30 min.

Serve with WHEAT THINS.

Nutrition factsNutrition information

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