0 min
0 h 0 min
Makes 48 servings, 1 cookie ball pop each.


0 min
0 h 0 min
Makes 48 servings, 1 cookie ball pop each.
Mix cream cheese and cookie crumbs until blended. Shape into 48 (1-inch) balls. Dip one end of each lollipop stick in small amount of white chocolate; insert into center of each ball. Place on waxed paper-covered rimmed baking sheet. Freeze 10 min.
Dip pops in melted chocolate. Decorate pops with remaining ingredients to resemble snowmen.
Place on prepared pan. Refrigerate 1 hour or until firm. Store in refrigerator.
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

We've taken the sweet, creamy Oreo Cookie ball to a new level of cuteness. Our easier-than-they-look dessert gems are [...]

Nuttin’ yummier than this sweet mix of cookies, cream cheese, white chocolate and peanut butter. PB lovers, these are [...]

Chocolate cookie balls become long legged spiders ready to add fun to your Halloween party! Kids and adults will love [...]

Whether it's the zombie apocalypse or a child's birthday, these treats are always welcome since the green candy coating [...]