0 min
0 min
Makes 2-1/2 cups spread, or 20 servings, 2 Tbsp. spread and 6 crackers each.


Melty cream cheese, Thousand Island dressing, corned beef, sauerkraut and Swiss cheese combine for all the flavor of the New York deli classic—reimagined as a warm dip.
0 min
0 min
Makes 2-1/2 cups spread, or 20 servings, 2 Tbsp. spread and 6 crackers each.
Heat oven to 350°F.
Mix cream cheese and dressing in medium bowl until blended.
Add all remaining ingredients except crackers; mix well.
Spoon into 3-cup baking dish sprayed with cooking spray.
Bake 25 min. or until heated through.
Serve with crackers.
Sweepstakes. Promotions. Offers and more. As if you needed more reasons to enjoy your favorite snack brands. Check back often for new ways to celebrate your favorite snacks in style.
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

Take your classic hot parmesan and artichoke up a notch by adding more flavor with chopped green chiles. Choose mild or [...]

Enjoy the classic flavor of grilled cheese with tomato soup in this fun and hearty dip with a layer of thick tomato [...]

Looking for a great appetizer for game night or a kid's sleepover? This thick and cheesy pizza flavored dip tastes just [...]

Artichoke dip is always a hit, and your guests will cheer when you serve this smart layered version with the delicious [...]