Grilled Cheese-Tomato Soup DipEllipse
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Grilled Cheese-Tomato Soup Dip

Enjoy the classic flavor of grilled cheese with tomato soup in this fun and hearty dip with a layer of thick tomato soup dip topped with bacon and cheese.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 16 servings, 2 Tbsp. dip and 11 WHEAT THINS each.

Ingredient list

  • 8 American cheese singles, divided
  • 1 pkg. (8 oz.) brick cream cheese, softened
  • ½ cup canned condensed tomato soup
  • 3 Tbsp. bacon bits, divided
  • WHEAT THINS Big Snacks

Directions

1

Heat oven 350°F.

2

Chop 7 cheese slices; place in medium bowl. Add cream cheese, soup and 2 Tbsp. bacon bits; mix well.

3

Spread onto bottom of 9 x 9-inch casserole dish sprayed with cooking spray; top with remaining cheese slice.

4

Bake 18 min. or until heated through. Top with remaining bacon bits. Serve with WHEAT THINS.

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